Should I Buy Appliances Made of Stainless Steel 304 or 316?

Should I Buy Appliances Made of Stainless Steel 304 or 316?

Stainless steel 304 and stainless steel 316 are both popular materials for producing household appliances such as stainless steel pot sets, rice cookers, bowls, spoons, chopsticks or cooking utensils…

Many people ask questions, should they buy household appliances? Use 304 or 316 stainless steel? The price of 316 stainless steel is always higher, is that why it becomes a better choice?

Should I buy stainless steel appliances made of 304 or 316 stainless steel?

To answer this question, you must first understand the benefits and drawbacks of each type of stainless steel.

Stainless steel 304 (or Austenitic stainless steel) is the most common type of stainless steel. Its main components are chromium alloy (18% to 20%) and nickel (8% – 11%). The high nickel content gives 304 steel its corrosion resistance.

Stainless steel 316 (SuperAustenitic stainless steel) is a chromium-nickel alloy that also contains 2% molybdenum. The molybdenum component improves corrosion resistance, especially acid and alkali resistance, and gives 316 steel a glossier and brighter appearance.

In terms of benefits, 304 stainless steel has a higher hardness than conventional steel, is more corrosion resistant, and is unaffected in environments exposed to a wide range of chemicals. Because of this property, it is widely used in industry, food processing, household appliances, and so on. Another notable advantage of this type of stainless steel is its high heat resistance, ease of processing, and low manufacturing cost. Export at a low cost.

Stainless steel 316 has the same properties as stainless steel 304, but it has superior corrosion resistance, particularly acid and alkali resistance, and a luxurious appearance due to its high gloss and brightness. 316 stainless steel will rust more slowly than 304 stainless steel in some harsh environmental conditions such as sea water, acids, alkalis, chemicals, and so on. As a result, 316 stainless steel is used in the manufacture of medical equipment, machinery, oil and gas equipment, and so on…

Although 304 stainless steel has a high corrosion resistance, it is susceptible to corrosion and tarnish over time in specific environments such as sea salt or highly acidic environments.

Because the melting temperature of stainless steel 316 is higher than that of stainless steel 304, the cost of shaping the product is high, and the strength of stainless steel 304 is poor.

So, should I get stainless steel appliances made of 304 or 316 stainless steel? If your family is looking to save money while not sacrificing appearance, 304 stainless steel is a good option. When used in daily cooking and eating, stainless steel 304 completely meets safety standards.

If you have limited funds and high expectations for luxury, aesthetics, and product durability, 316 stainless steel is the way to go because it still shines beautifully even in highly acidic or salty environments.

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